

Breakfast
1/2 cup cooked cereal
1/2 cup milk
1/2 cup fruit or fruit juice
Beverage (coffee, tea, water)
Sugar
Snack
1/4 cup granola
1/2 cup low-fat yogurt
Lunch
Sandwich: 2 slices whole-grain bread
2-3 oz. lean meat, fish, or poultry
1 tsp. mayonnaise
lettuce, tomato slices
1 piece fruit
Beverage
Snack
1/2 cup raw vegetables with
1 tbsp. salad dressing
Dinner
2-3 oz. lean meat, fish, or poultry
1 cup steamed vegetables
1/2 cup grain product (e.g., pasta or brown rice)
1 tsp. margarine or butter
1 cup milk
Beverage
Snack
4 whole wheat crackers
1 tbsp. jelly
Beverage