|public food industry
Aug 8, 2004
i have been tested positive and am in the food industry(catering) . my question is aare there any chances i could transmit this decease by handling food? for public consumption?
Response from Dr. Young
Since HIV is transmitted from contact of body fluids (but not from skin or touch), there shouldn't be any significant risk of transmission of HIV from handling food. BY
Now I'm really starting
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